Interview: Hoyt And Suzy Tidwell

Hoyt & Suzy Tidwell Have A New Cookbook And Discuss The Importance of Families Having Dinner at the Table

Pastor Ed interviews Hoyt and Suzy Tidwell and they discuss several topics including Hoyt’s new cookbook and the importance of having the family eating together at the dinner table.

https://anchor.fm/ed-boston-podcast-network/episodes/Hoyt–Suzy-Tidwell-Have-A-New-Cookbook-And-Discuss-The-Importance-of-Families-Having-Dinner-at-the-Table-e4be1j

In late 2017, Suzy Tidwell taped her husband, Hoyt, making his chicken and dumplings in his trademark overalls and posted it on Facebook. There were no expectations for the 28-minute video, which quickly went viral. To date, 71 year-old Hoyt Tidwell’s chicken and dumplings video  has been viewed over 5 MILLION times on Facebook alone. Hoyt and Suzy started posting additional recipe videos, and before long, an unlikely celebrity was born. From their home kitchen south of Nashville, Tennessee, Hoyt and Suzy now post a weekly video offering viewers some country cookin’ and a dose of inspiration.

Hoyt Tidwell

The videos have developed an international fanbase, with over 20 million views to date. The videos typically feature Suzy behind the camera, admonishing Hoyt if he doesn’t wash his hands, and instructing him to get a bigger bowl because he just can’t seem to make small batches of anything. Much like his old-fashioned southern recipes, Hoyt’s videos themselves are comfort food, reminding us of a simpler time and the magic that can be found around the family dinner table.

Hoyt and Suzy (who once “won big” on the Newlywed Game) just celebrated their 50th anniversary. If you ask the happy couple about their long term goals, they are quick to point out that Hoyt’s Kitchen isn’t about cookbooks or view counts… but about bringing people together.

New this month… Hoyt’s Kitchen, Volume 2: Favorite Recipes from Hoyt, Family & Friends (The Cookbook Specialists). The all-new collection of recipes follows 2018’s Hoyt’s Kitchen: Favorite Recipes from Hoyt and Family. Both books are available now at HoytsKitchen.com.

Hoyt's Kitchen